+56 9 9820 6921 reservas@leflaubert.cl

Our Menu

An authentic French bistro in the heart of Providencia

Appetizers

Onion Soup

Classic French onion soup, with onions well-cooked in red wine and beef bone broth. A cheese toast crowns it as it passes through the oven. A staple of our menu since our beginnings in 1995.

 

$9.900

Pâté Maison

Homemade, served with toast. Prepared with pork meat, chicken giblets, ham, and seasonings.

 

$10.900

Reineta Ceviche

The classic reineta ceviche with red onion, seasoned with tiger's milk, served with Andean corn nuts, Peruvian style.

 

$10.900

Foie Gras – $15.000

50g of pure duck liver. Served with mini toasts.

To Share

Cheese Platter $10.900

Tomme des Pyrénées, Camembert, national Gruyère, Roquefort, Goat Cheese, and Edam cheese, served with sliced almonds.

Tabla de 5 a 8

Featuring 3 Middle Eastern dips: exquisite hummus, eggplant paste, and roasted pepper with pomegranate, wrapped grissini with Serrano ham, pita bread, and toasties for dipping.

 

$12.900

Crockymas Secreto

Six delicate eggplant empanadas in crispy filo dough, served with a cheese plate, mini toasts, and an unparalleled parsley pesto that enhances all the flavors.

 

$13.900

Crockymas Flaubert

Classic Sandwiches to Share: Chacarero (white or whole wheat bread, tomato, green beans, and chili pepper) and York (sandwich bread with a fried egg, ham, and tomato).

 

$13.900

Crockymas Orrego Luco

Italian Sandwich (steak, tomato, avocado, mayo, ketchup) served with Lomo Robespierre and Anise Shrimp for sharing.

 

$13.900

Salads

Shrimp Salads

Ecuadorian shrimp sautéed in an anise liqueur, served on a bed of lettuce, watercress, zucchini, and avocado.

 

$12.900

AVAILABLE SEASONALLY

Austral Salad

Fresh salmon cubes marinated in oil, lemon, and dill, on a bed of lettuce, hearts of palm, capers, and zucchini.

 

$12.900

AVAILABLE SEASONALLY

Niçoise Salad

A very "bistro-style" salad. Tuna, anchovies, olives, hard-boiled egg, tomato, green beans, and boiled potatoes on a bed of lettuce.

 

$14.900

Caesar Salad

Classic Caesar Salad: Crisp romaine lettuce tossed with our creamy Caesar dressing, topped with grilled chicken, crunchy croutons, and shaved Grana Padano cheese.

$12.900

AVAILABLE SEASONALLY

Main Courses

RECOMMEND

Duck Confit

Duck leg cooked in its own fat. It is stored and at the time of consumption, it is placed in the oven to release excess fat and brown, bathed with sweet and sour sauce and green pepper. Served with Gratin Dauphinois and quince paste.

 

$19.900

Rossini Fillet

Grilled fillet in concentrated beef sauce, red wine reduction, topped with a slice of homemade pâté, served with Gratin Dauphinois.

 

$17.900

Corvina Flaubert

One of our flagship dishes, a generous poached sea bass, in its whipped butter sauce, avocado, and shrimp. This perfect balance of flavors is accompanied only by two boiled potatoes.

 

$17.900

RECOMMEND

Lomo Robespierre

200g of sirloin on the grill, then sliced into thin strips, drizzled with olive oil, coarse sea salt, green pepper, and rosemary. Served with a medley of vegetables.

 

$16.900

Sea View Squid

The squid ink turns the white rice black and flavorful. Thus, this rice dominates its oceanic guardians, squid rings, scallops, and shrimp, in a sensory dance of coconut milk, ginger, and chives.

Mas que un plato, es una experiencia gastronómica.

 

$16.900

AVAILABLE SEASONALLY

Coq Au Vin

A French classic, chicken in red wine, with mushrooms, bacon, and pearl onions. It is accompanied by two boiled potatoes.

 

$15.900

Garrón de Cordero

Front lamb shank, cooked in beer and cilantro reduction, accompanied with green rice.

 

$16.900

AVAILABLE SEASONALLY

Reineta Meunière

Grilled Reineta bathed in clarified butter, with toasted almonds and capers, accompanied by a medley of vegetables.

 

$15.900

Beef Bourguignon

Beef slowly cooked in white wine reduction, mushrooms, and pearl onions, served with a portion of rice.

 

$15.900

AVAILABLE SEASONALLY

Tagliatelles with Smokled Salmon

Tagliatelle with cream, smoked salmon, chives, and chervil. Optional Reggianito cheese.

 

$14.900

Don Ismael

Seaweed stew with vegetables, au gratin. (Cochayuyo is a type of Chilean seaweed).

 

$10.900

Raviolis Maison

Homemade ravioli stuffed with a flavorful blend of spinach, parsley, and Gruyère cheese.

Con crema o al oliva.

 

$14.900

Desserts

Crêpes Suzette

Traditional French dessert. Two warm crêpes on orange and butter sauce, flambéed in the kitchen with orange liqueur.

 

$6.900

RECOMMEND

Crème Brûlée

Classic French dessert. Smooth cream made from milk and eggs, with raw sugar that caramelizes upon serving.

 

$5.900

RECOMMEND

Tarte Tatin

Caramelized apples on a bed of puff pastry. Served warm, either alone, with cream, or vanilla ice cream.

 

$6.900

RECOMMEND

Chocolate Soup

Semi-concentrated hot chocolate served in a bowl with homemade Indian-style almond ice cream cubes on the side.

$7.500

RECOMMEND

Chocolate Tart

Homemade. This Belgian Belcolade chocolate with 55% pure cocoa and whipped cream sits atop a thin layer of "brisée" pastry. It's topped with a reduction of raspberries or strawberries.

 

$5.900

Mille-feuille Cake

Classic mille-feuille cake, with fresh leaves brought directly from Osorno, filled with dulce de leche and rosehip jam.

 

$5.900

Ice Cream - $6.900

Cup with two scoops of premium vanilla or chocolate ice cream with pistachios.

 

Fruit Salad - $5.900

According to seasonal fruits.

 

Wine List

BottleGlass

Wines by the glass

Glass of Sparkling Wine
$6.500

Morandé Extra Brut Sparkling Wine

Glass of Cool Coast
$6.500

Sauvignon Blanc – Viña Casa Silva

Casa Silva "Terroir de Familia"
$6.500

Chardonnay by the glass

Clos des Fous Locura 2
$6.500

Chardonnay by the glass

Casa Silva "Terroir de Familia"
$6.500

Pinot Noir by the glass

Casa Silva "Terroir de Familia"
$6.500

Carmenere by the glass

Casa Silva "Terroir de Familia"
$6.500

Cabernet Sauvignon by the glass

Clos des Fous Pucalán Arenaria
$7.000

Pinot Noir by the glass

Drinks

Fresh Juice $5.900
Special Lemonade $5.900
Soda / Soft Drinks $4.500
Mineral Water $3.600

Hot Drinks

Pot of Tea $4.500
Espresso $3.400
Coffee with Milk $3.800
Capuccino $4.200
Herbal Infusion $3.400

Premium Drinks

Mr. Perkins Pink $4.500
Mr. Perkins Ginger Beer $4.500
Mr. Perkins Original $4.500

Location

Orrego Luco 125,
Providencia, Región Metropolitana.

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Hours

Mondays Closed

Tuesday to Saturday 12:00 – 22:30

Sundays 12:00 – 17:00

Contact

+56 9 9820 6921

reservas@leflaubert.cl

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